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Trim 40 calories and 6g of fat per serving by preparing with KRAFT Light Mayo Reduced Fat Mayonnaise.
If using corn still in the husks, soak corn (in husks) in enough water to completely cover corn for at least 2 hours. Drain. Grill corn over hot coals 20 min. or until tender. Remove husks and silk; continue as directed.
Serve with wedges of lime to squeeze over the corn.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Super easy and super delicious!
Used Miracle Whip instead of Mayo. Zippier/slightly sweeter taste.
The flavor is unbelievably GOOD!! Family members who don't like parmesan cheese on pasta LOVED it! Recipe works with fresh corn OFF the Cob also.