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In a 1-1/2-quart casserole combine the pork and beans, barbecue sauce, brown sugar, apple, and onion.
Bake the bean mixture in the casserole, uncovered, in a 350 degree F oven for 60 to 70 minutes or until the casserole is bubbly and of desired consistency, stirring once or twice. Top with crumbled bacon. Makes 6 to 8 servings.