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Try serving with hot baked potatoes and salad tossed with your favorite KRAFT Light Dressing.
Preheat broiler. Place steak and onion on greased rack of broiler pan. Broil 3 to 4 inches from heat 8 to 10 minutes on each side or until steak is cooked through, brushing steak occasionally with barbecue sauce.
For a big flavor hit, serve steak with A.1. Original Sauce, using 1 Tbsp. of the steak sauce for each serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.