Mini Barbecue Burgers - Kraft Recipes Top
Comida Kraft
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Mini Barbecue Burgers

Prep Time
Total Time

4 servings

These burgers may be small, but they're not short on flavor—in fact, they're packed with it, thanks to a helping of tangy BBQ sauce!

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Shape meat into 4 patties.
  • Grill 5 min. on each side or until done (160°F), brushing occasionally with ¼ cup barbecue sauce.
  • Fill rolls with burgers. Serve with remaining barbecue sauce for dipping.

Special Equipment Needed

Serving Suggestion

Serve each burger with 1/2 cup of cut-up fruit, an 8-oz. glass of milk and 1/2 cup of sliced cucumber and/or cherry tomatoes.

Special Extra

Top each burger with half of a KRAFT Singles during the last minute of the grilling time.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 330
Total fat 10g
Saturated fat 3.5g
Cholesterol 55mg
Sodium 690mg
Carbohydrate 37g
Dietary fiber 1g
Sugars 16g
Protein 21g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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