Mini Cheeseburger Appetizers - Kraft Recipes Top
Comida Kraft
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Mini Cheeseburger Appetizers

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Total Time

18 servings

Tiny grilled meatballs, sharp cheddar and grape tomatoes are threaded onto toothpicks to make these tasty (and adorable) Mini Cheeseburger Appetizers.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Mix first 4 ingredients just until blended; shape into 18 (1-inch) balls. Flatten slightly to form patties.
  • Spray large sheet of foil with cooking spray; place on grill grate. Add patties; grill 2 to 3 min. on each side or until done (160ºF).
  • Thread 1 each burger, cheese slice and tomato onto each of 18 toothpicks.

Special Equipment Needed


Prepare using your favorite variety of CRACKER BARREL Cheese.


  • 18 servings

Healthy Living

  • Generally Nutritious
  • Low sodium
  • Diabetes Center

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 1 Meat (L)
  • 1 Fat

Nutrition Bonus

Lean ground beef makes these low-sodium mini burgers perfect for a healthful eating plan.

Nutritional Information

Serving Size 18 servings
Calories 80
Total fat 5g
Saturated fat 2.5g
Cholesterol 35mg
Sodium 100mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 0g
Protein 7g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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