Mini Cheeseburger Calzones - Kraft Recipes Top
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Mini Cheeseburger Calzones

Prep Time
Total Time

6 servings

What You Need

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Make It

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  • Heat oven to 400ºF.
  • Brown meat in large nonstick skillet; drain. Return meat to skillet. Add all remaining ingredients except pizza dough; mix well.
  • Unroll dough onto lightly floured surface; press into 18x12-inch rectangle. Cut into 6 (6-inch) squares. Spoon meat mixture onto center of each square, adding about 1/3 cup meat mixture to each; fold in half. Seal edges with fork.
  • Place on baking sheet sprayed with cooking spray.
  • Bake 15 to 17 min. or until golden brown.

Special Equipment Needed

Serving Suggestion

Serve with baked sweet potato fries.

Special Extra

For a more golden appearance, brush calzones with a beaten egg before baking as directed.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 370
Total fat 14g
Saturated fat 7g
Cholesterol 65mg
Sodium 1010mg
Carbohydrate 35g
Dietary fiber 1g
Sugars 4g
Protein 24g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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