Mini Half-Time Hawaiian Roll Sandwiches - Kraft Recipes Top
Comida Kraft
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Mini Half-Time Hawaiian Roll Sandwiches

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12 servings

Pair turkey & bacon in Hawaiian roll sandwiches made for game watching. Mini Half-Time Hawaiian Roll Sandwiches include chive and onion cream cheese.

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What You Need

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Make It

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  • Cut rolls horizontally in half. Place bottom halves of rolls, cut sides up, in single layer on bottom of 13x9-inch pan sprayed with cooking spray. Top with turkey, tomatoes and bacon.
  • Spread cream cheese spread onto cut sides of tops of rolls; place, cut sides down, over sandwiches in pan.
  • Mix remaining ingredients until blended; drizzle over sandwiches. Cover. Let stand 20 min.
  • Heat oven to 350ºF. Bake sandwiches (covered) 20 min. or until heated through.


Use a serrated knife or bread knife to cut the rolls and prevent them from tearing.


Make ahead. Assemble sandwiches up to 1 day ahead, omitting tomato slices. Cover and refrigerate. Add tomatoes just before baking.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 240
Total fat 15g
Saturated fat 9g
Cholesterol 55mg
Sodium 490mg
Carbohydrate 18g
Dietary fiber 1g
Sugars 6g
Protein 9g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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