Comida Kraft
Recipe Box

Mini JELL-O Trifle Bites

Mini JELL-O Trifle Bites is rated 3.8636363636363638 out of 5 by 22.
Prep Time
10
min.
Total Time
2
hr.
10
min.
Servings

12 servings

Tasty pound cake is surrounded by fruity, refreshing Jell-O Gelatin for a mini dessert that's as smart as it is delicious.

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What You Need

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Make It

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  • Add boiling water to gelatin mixes in large bowl; stir 2 min. until completely dissolved. Place 1 cake cube in each of 24 mini muffin cups lined with foil liners; cover with gelatin. Refrigerate 2 hours or until firm.
  • Beat Neufchatel in small bowl with mixer until creamy. Gradually beat in sugar. Gently stir in COOL WHIP and zest.
  • Spoon into pastry bag fitted with star tip. Use to pipe Neufchatel mixture over trifles.

Substitute

Prepare using any flavor JELL-O Gelatin.

Servings

  • 12 servings

Healthy Living

  • Low sodium
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Carbohydrate
  • 1 Fat

Nutrition Bonus

Feel good about serving your friends and family these better-for-you bite-size desserts.

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 130
Total fat 5g
Saturated fat 3.5g
Cholesterol 10mg
Sodium 140mg
Carbohydrate 17g
Dietary fiber 0g
Sugars 16g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 2 out of 5 by from Very disappointed! Very disappointed! I'm in the process of creating this "treat" for a Xmas party. The cake is "drinking" up all the Jell-O! Now I'm off to the store for more Jell-O @8p.m. Its too expensive to throw what I've done out so I'm going to try & hope for the best. Also I'm getting 9 mini molds out of this, 18 w/ 4 large boxes of Jell-O. Would be nice if it was mentioned how much liquid the mini cups used so I could adjust for the mini molds. Also don't understand why the receipe only calls for 2 1/2 C of liquid! Oh well, I tried but NEVER again! Happy holidays everyone! Sue in RI
Date published: 2005-12-18
Rated 5 out of 5 by from I changed this up a little since just making for my husband and myself. I changed this up a little since just making for my husband and myself. I made it in a 13x9 dish as a "cake". Made my own pound cake from the box so as to control the calories. Sliced up half the pound cake to fill the bottom of the 13x9 dish. Used 4 small boxes of raspeberry jello poured in the dish. Not soggy at all. Was set perfectly in two hours. For the topping, I used 2 cups cool whip and 8oz fat free cream cheese (left out the powder sugar to lower calories). This was a wonderful dessert dish. Cut into 16 squares and it was perfect!!!
Date published: 2009-01-26
Rated 1 out of 5 by from I made these trifle bites for a Christmas party. I made these trifle bites for a Christmas party. By the end of the night, only a few were taken. The rest just sat there. The photo looks better than the actual item. The paper liners stuck to the jello and you couldnt eat them without making a mess. They tasted ok, but werent worth all the work involved.
Date published: 2005-12-23
Rated 5 out of 5 by from A great, healthy dessert for the holidays! A great, healthy dessert for the holidays!! I couldn't find pound cake, so I used angel food cake in its place and it turned out delicious. I also sprinkled the bites with green sugar to make them a little more festive. Only negative part is the fact that they have to be kept refridgerated.
Date published: 2005-12-16
Rated 5 out of 5 by from What a great recipe! What a great recipe! I cheated and made full cupcake size portions. This used quite a bit more jello but it was very worth it. My three year old got a kick out of the fact that it was a cake her size. I will most definately make this again.
Date published: 2005-12-21
Rated 5 out of 5 by from These dissappeared SO fast! These dissappeared SO fast! Everyone grabbed these off of my cookie platter first! I am definitely making these one of my yearly cookies! And they are so easy to make! A must-have for any of my Christmas or New Years parties!!
Date published: 2005-12-31
Rated 1 out of 5 by from I made these for a home party I had and they did not go. I made these for a home party I had and they did not go. I didn't like them and neither did my guests. I don't think I have ever made a dessert recipe that did not go over well. I was disappointed.
Date published: 2005-12-21
Rated 5 out of 5 by from I made this recipe for a school faculty function and everyone loved it. I made this recipe for a school faculty function and everyone loved it. I'm also going to make it for Christmas Eve and I'm going to try Cherry flavored Jello. It was so simple to make. Thanks!!
Date published: 2005-12-21
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