Comida Kraft
Recipe Box

Mini Loaded TATER TOTS® Appetizers

No referer *
Prep Time
15
min.
Total Time
40
min.
Servings

12 servings

What You Need

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Make It

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  • Heat oven to 450ºF.
  • Place 2 TATER TOTS in each of 24 mini muffin pan cups sprayed with cooking spray; place on bottom oven rack. Bake 10 min.
  • Spray bottom of shot glass with cooking spray. Use (in twisting motion) to press TATER TOTS in each muffin cup to make potato cup. Return to oven; bake additional 15 min. or until deep golden brown.
  • Add cheese to potato cups; bake 1 min. or until melted. Transfer to platter; fill with remaining ingredients.

Special Extra

Spoon sour cream into small resealable plastic bag. Cut small piece off one bottom corner of bag. Use to pipe sour cream into potato cups before topping with bacon and green onions.

Note

If you don't have a shot glass, you can instead use the back of a large metal spoon to press the partially baked TATER TOTS in muffin pan to form potato cups.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 130
Total fat 9g
Saturated fat 3.5g
Cholesterol 15mg
Sodium 280mg
Carbohydrate 10g
Dietary fiber 1g
Sugars 1g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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