Mini Memphis-Style BBQ Burgers - Kraft Recipes Top
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Mini Memphis-Style BBQ Burgers

Prep Time
20
min.
Total Time
20
min.
Servings

8 servings

Make sliders that'll be a home run with a hungry crowd with the Mini Memphis-Style BBQ Burgers recipe. Memphis-style BBQ inspired burgers—yum!

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Mix meat and onions just until blended; shape into 8 (1/2-inch-thick) patties.
  • Grill 3 min. on each side or until done (160ºF), topping with Singles halves for the last minute.
  • Fill buns with cheeseburgers and remaining ingredients.

Special Equipment Needed

Healthy Living

Save 30 calories and 3g of fat per serving by preparing with extra-lean ground beef and KRAFT 2% Milk Singles.

Serving Suggestion

Serve with a cold glass of prepared CRYSTAL LIGHT Iced Tea.

Substitute

Prepare using your favorite variety of BULL'S-EYE or KRAFT Barbecue Sauce.

Substitute

Prepare using split 3-inch soft dinner rolls.

Special Extra

Secure assembled sandwiches with decorative picks.

Note

Prepare using your favorite homemade coleslaw. Or, make it easy and purchase coleslaw from the deli department of your supermarket.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 230
Total fat 9g
Saturated fat 3.5g
Cholesterol 40mg
Sodium 470mg
Carbohydrate 23g
Dietary fiber 0g
Sugars 8g
Protein 14g
% Daily Value
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Excellent for appetizers or dinner. Excellent for appetizers or dinner. We have had this for dinner twice now and is still good every time. It is a dinner that is cheap to make at home when you are craving restaurant style food, but lack the funds to go out and eat. We eat it with homemade fries.
Date published: 2013-08-04
Rated 4 out of 5 by from Good with some extra additions. Good with some extra additions. I added somky bbq rub and garlic to the meat mix. cooked on my grill pan on stove. Turned out great!
Date published: 2011-09-28
Rated 5 out of 5 by from I'd make it as full size burgers. I'd make it as full size burgers. Less bread = less calories and carbs.
Date published: 2011-05-19
Rated 5 out of 5 by from We made this and just omitted the bacon. We made this and just omitted the bacon. Super yummy.
Date published: 2011-09-30
Rated 5 out of 5 by from awesome recipe, coleslaw adds a nice touch awesome recipe, coleslaw adds a nice touch
Date published: 2011-03-28
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