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Appetizers

Mini Memphis-Style BBQ Burgers

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Mini Memphis-Style BBQ Burgers recipe
photo by:kraft
Bacon, coleslaw and a delectable Southern-inspired BBQ sauce make for cheeseburger sliders that'll be a home run with a hungry crowd.
time
prep:
15 min
total:
21 min
servings
total:
8 servings
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What You Need

1
lb.  lean ground beef
2
Tbsp.  finely chopped red onions
4
 KRAFT Singles, halved
8
 slider buns, toasted
1/2
cup  coleslaw
4
slices  OSCAR MAYER Bacon, cooked, cut in half
1/3
cup  BULL'S-EYE Memphis Style Barbecue Sauce

Make It

HEAT grill to medium-high heat.

MIX meat and onions; shape into 8 patties.

GRILL 3 min. on each side or until done (160ºF), topping with Singles for the last minute.

FILL buns with burgers and remaining ingredients.

Kraft Kitchens Tips

Serving Suggestion
Serve with a cold glass of prepared CRYSTAL LIGHT Iced Tea.
Substitute
Prepare using your favorite variety of BULL'S-EYE or KRAFT Barbecue Sauce.
Substitute
Prepare using split 3-inch soft dinner rolls.
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