Easy Microwave Melting
Microwave 1 oz. BAKER'S Chocolate in microwaveable bowl on HIGH 1 min., stirring after 30 sec. (The chocolate will retain its shape.) Stir until chocolate is completely melted. Add 10 sec. for each additional oz. of chocolate.
Jazz It Up
Top each dessert with a halved strawberry or raspberry for an elegant look.
These desserts can be made ahead and kept frozen for up to a week. Let thaw at least 20 min. before serving.