Comida Kraft
Recipe Box

Mini RITZ Turkey Sliders

Prep Time
Total Time

20 servings

Tiny little turkey cheeseburgers with chipotle mayo top RITZ Crackers to make these crowd-pleasing appetizer sliders.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Mix turkey, garlic and Dijon in medium bowl. Shape into 20 small patties, roughly the size of a RITZ Cracker.
  • Heat oil in large nonstick skillet on medium heat. Cook the patties, in batches, 2 to 3 min. on each side or until done (165ºF).
  • Spread each of 20 crackers with 1/2 tsp. mayonnaise; top with cooked patties and cheese. Place on baking sheet and bake for 3 to 5 min. or until cheese is melted. Dollop with remaining mayonnaise; sprinkle with green onions. Top with remaining crackers to form sandwiches.

Serving Suggestion

Serve with a cold glass of prepared CRYSTAL LIGHT Pink Lemonade.


  • 20 servings

Nutritional Information

Serving Size 20 servings
Calories 100
Total fat 7g
Saturated fat 2.5g
Cholesterol 15mg
Sodium 150mg
Carbohydrate 5g
Dietary fiber 0g
Sugars 1g
Protein 4g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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