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Appetizers

Mini RITZ West Coast Burger Bites

Mini RITZ West Coast Burger Bites recipe
photo by:kraft
You've never seen appetizers as adorable as these West Coast-style bites—real (tiny) burgers sandwiched between crackers with chopped avocados and cheese.
time
prep:
25 min
total:
25 min
servings
total:
16 servings
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What You Need

1/2
lb.  lean ground beef
1
Tbsp.  GREY POUPON Dijon Mustard
4
 KRAFT Singles, quartered
32
 RITZ Crackers
1/4
small  avocado, cut into 8 thin slices, halved
3
Tbsp.  ketchup
3
Tbsp.  KRAFT Mayo Chipotle Flavored Reduced Fat Mayonnaise

Make It

HEAT broiler.

MIX meat and mustard until blended; shape into 16 (1-1/2-inch) patties.

BROIL, 6 inches from heat, 6 to 8 min. or until done (160ºF), turning after 4 min. Top with Singles pieces; broil 1 min. or until melted.

PLACE cheeseburgers on 16 crackers; top with avocados, ketchup, mayonnaise and remaining crackers to make sandwiches.

Kraft Kitchens Tips

Substitute
Prepare using KRAFT DELI DELUXE Process Sharp Cheddar Cheese Slices.
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