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8 servings, 2 topped crackers each
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Frozen shrimp can also be used to prepare these appetizers. To thaw the shrimp, place the bag of frozen shrimp in the refrigerator and let stand until thawed. Or, place the sealed bag of shrimp in a bowl of cold water and let stand until thawed, changing the water every 10 minutes. Never thaw the shrimp on the countertop.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.