Mini Sloppy Cheeseburgers - Kraft Recipes Top
Comida Kraft
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Mini Sloppy Cheeseburgers

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6 servings

Skillet-cooked ground beef is mixed with classic cheeseburger fixings and served up on dinner rolls to make these crowd-pleasing sliders.

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What You Need

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Make It

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  • Brown meat in large skillet; drain. Add ketchup, Singles, mustard and relish; mix well. Cook on low heat until Singles are melted, stirring frequently.
  • Fill rolls with meat mixture, lettuce and tomatoes. Serve immediately.

Special Equipment Needed


Prepare as directed, substituting 2 pouches (1 cup each) frozen BOCA Ground Crumbles, thawed, for the drained browned ground beef.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 370
Total fat 14g
Saturated fat 5g
Cholesterol 60mg
Sodium 850mg
Carbohydrate 39g
Dietary fiber 2g
Sugars 9g
Protein 24g
% Daily Value
Vitamin A 45 %DV
Vitamin C 15 %DV
Calcium 30 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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