Mini Spiced Apple Cider Cheesecakes - Kraft Recipes Top
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Mini Spiced Apple Cider Cheesecakes

Prep Time
20
min.
Total Time
3
hr.
42
min.
Servings

24 servings

What You Need

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Make It

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  • Heat oven to 325°F.
  • Combine cookie crumbs, butter and 2 Tbsp. sugar; press onto bottoms of 24 paper-lined muffin pan cups.
  • Beat cream cheese, vanilla, 2 tsp. apple pie spice and 1 cup of the remaining sugar in large bowl with mixer until blended. Add 3/4 cup apple juice concentrate; mix well. Add eggs, 1 at a time, mixing on low speed after each until just blended. Spoon over crusts.
  • Bake 20 to 22 min. or until centers are almost set. Cool completely. Refrigerate 2 hours.
  • Meanwhile, bring remaining sugar and apple juice concentrate to boil in saucepan; simmer on medium-low heat 10 to 12 min. or until thickened, stirring frequently. Add whipping cream and remaining apple pie spice; cook and stir 2 to 3 min. or until thickened. Cool completely, then refrigerate until ready to use.
  • Spoon chilled sauce over cheesecakes just before serving; top with apple chips.

Special Equipment Needed

How to Test Cheesecake Doneness

To avoid overbaking a cheesecake, check for doneness at the minimum baking time by gently shaking the pan. If the cheesecake is done, the edge should be slightly puffed and it will be set except for a small area in the center that will be soft and jiggly. Do not insert a knife into the center as this may cause the cheesecake to crack during cooling.

Size Wise

Balance out your choices throughout the day so you can enjoy a piece of this delicious cheesecake.

Substitute

Substitute 1 cup chopped fresh apples for the apple chips.

Food Facts

You will need to crush about 22 cookies to get the amount of crumbs needed to prepare this easy-to-make crumb crust.

Servings

  • 24 servings

Nutritional Information

Serving Size 24 servings
AMOUNT PER SERVING
Calories 280
Total fat 18g
Saturated fat 10g
Cholesterol 80mg
Sodium 210mg
Carbohydrate 24g
Dietary fiber 0g
Sugars 20g
Protein 4g
% Daily Value
Vitamin A 20 %DV
Vitamin C 4 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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