Comida Kraft
Recipe Box

Mini Taco Bowls

Prep Time
35
min.
Total Time
35
min.
Servings

4 servings

The kids will dig taco night even more when they get an eyeful of these super-cute mini salad bowls—and a mouthful of beef, cheese, ripe tomatoes and crisp fresh lettuce.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Line 8 muffin cups with tortillas. Carefully fold back edges of tortillas to leave openings in centers for the filling.
  • Bake 10 min. Meanwhile, brown meat in large skillet; drain. Return meat to skillet.
  • Add salsa to meat; mix well. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally. Spoon into tortilla bowls. Top with remaining ingredients.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve with your favorite fresh fruit and CRYSTAL LIGHT Lemonade.

Substitute

Substitute 2 cups shredded cooked chicken for the browned ground beef.

Substitute

Substitute BREAKSTONE'S or KNUDSEN Sour Cream for the dressing.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 450
Total fat 18g
Saturated fat 6g
Cholesterol 80mg
Sodium 1130mg
Carbohydrate 37g
Dietary fiber 3g
Sugars 4g
Protein 32g
% Daily Value
Vitamin A 15 %DV
Vitamin C 10 %DV
Calcium 30 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Mini Taco Bowls is rated 4.7272727272727275 out of 5 by 11.
  • 2016-07-29T09:14CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_11
  • loc_en_US, sid_94521, PRD, sort_relevancy
  • clientName_khcrm
Rated 5 out of 5 by from I make this at least once a month now. I make this at least once a month now. My kids LOVE it & love to help. My daughter's class is making a cookbook this year & I am submitting this recipe, I try to share it with all the moms I know!
Date published: 2012-01-24
Rated 5 out of 5 by from oh my amaaaazzzing. oh my amaaaazzzing. I added two ingredientswas a little red onion. I threw 1/4 of a red onion in with the ground turkey to add some flavor. Also, I did add some taco seasoning.
Date published: 2014-06-18
Rated 3 out of 5 by from My picky 3 YO would not eat this. My picky 3 YO would not eat this. Although, I thought it was good, it was just too much work for not being appreciated. :) Maybe next year.
Date published: 2015-01-27
Rated 5 out of 5 by from I took this as a "care meal" to a family with 4 kids (1 1/2x recipe). I took this as a "care meal" to a family with 4 kids (1 1/2x recipe). Response from family: "Over the top! Nothing left! Kids loved it!"
Date published: 2012-02-01
Rated 5 out of 5 by from wow this recipe is so easy and great my 11 year old daughter foulnd it and made it for my family... wow this recipe is so easy and great my 11 year old daughter foulnd it and made it for my family and we all loved it
Date published: 2012-09-17
Rated 5 out of 5 by from We put out all the ingredients so everyone can serve themselves. We put out all the ingredients so everyone can serve themselves. YUMMY!!
Date published: 2014-06-13
Rated 4 out of 5 by from I made this recipe with whole wheat tortillias and my family loved it! I made this recipe with whole wheat tortillias and my family loved it!
Date published: 2012-08-14
Rated 5 out of 5 by from These are wonderful, a nice change from just a standard taco! These are wonderful, a nice change from just a standard taco! :)
Date published: 2012-12-13
  • 2016-07-29T09:14CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_11
  • loc_en_US, sid_94521, PRD, sort_relevancy
  • clientName_khcrm

K:47536v1:94521

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