"Mini" White Chocolate Ghosts - Kraft Recipes Top
Comida Kraft
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"Mini" White Chocolate Ghosts

Prep Time
Total Time

6 servings

White chocolate and marshmallows with chocolate chip eyes make for a ghostly apparition on your Halloween treat table.

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What You Need

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Make It

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  • Microwave white chocolate in large microwaveable bowl on HIGH 1-1/2 min. or until melted, stirring after 45 sec. Stir in marshmallows. (Do not stir until melted.)
  • Drop spoonfuls of the marshmallow mixture, 2 inches apart, into 12 mounds on waxed paper-covered baking sheet; spread with back of spoon to resemble ghost shapes. Add chocolate chips for the eyes.
  • Refrigerate 30 min. or until firm.

Special Equipment Needed


Substitute small candies for the chocolate chips.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 190
Total fat 9g
Saturated fat 5g
Cholesterol 5mg
Sodium 30mg
Carbohydrate 27g
Dietary fiber 0g
Sugars 25g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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