Mint Chocolate Trifle - Kraft Recipes Top
Comida Kraft
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Mint Chocolate Trifle

Prep Time
Total Time

18 servings

Whipped topping, chocolate pudding mix and mint-chocolate sandwich cookies give this holiday trifle layers and layers of lusciousness.

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What You Need

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Make It

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  • Reserve 1/2 cup COOL WHIP. Beat cream cheese, sugar, 3 Tbsp. milk, extract and food coloring in medium bowl with mixer until blended. Gently stir in remaining COOL WHIP.
  • Beat pudding mixes and remaining milk in medium bowl with whisk 2 min. Stir in melted chocolate.
  • Cut 6 cookies into quarters; crush remaining cookies. Layer half each of the crushed cookies, pudding mixture and cream cheese mixture in clear glass bowl; repeat layers. Top with reserved COOL WHIP and quartered cookies.

Special Equipment Needed


Prepare using COOL WHIP LITE Whipped Topping, PHILADELPHIA Neufchatel Cheese, fat-free milk and 2 pkg. (1 oz. each) JELL-O Chocolate Flavor Sugar Free Fat Free Instant Pudding.


This luscious dessert can also be prepared in a 13x9-inch dish.

Make Ahead

This showstopping dessert can be prepared in advance. Refrigerate up to 24 hours before serving.


Use 1 pkg. (3.9 oz.) JELL-O SIMPLY GOOD Chocolate Flavor Pudding.

Best Apples for Snacking and Salads

Use 1 pkg. (3.9 oz.) JELL-O SIMPLY GOOD Chocolate Flavor Pudding.


  • 18 servings

Nutritional Information

Serving Size 18 servings
Calories 320
Total fat 16g
Saturated fat 10g
Cholesterol 20mg
Sodium 310mg
Carbohydrate 43g
Dietary fiber 1g
Sugars 34g
Protein 4g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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