Desserts

Mint Thins

photo by:kraft

Chocolate chip cookies are so last year. Leave these chocolatey, minty taste sensations out for Santa and just see what he puts under your tree.

time

prep:

15 min

total:

45 min

servings

total:

12 servings

add your photo

add to shopping list

add to recipe box

send/share

What You Need

pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces, melted, slightly cooled

1/4

tsp. peppermint extract

RITZ Crackers

candy cane (6 inch), crushed

Make It

MIX chocolate and extract.

DIP crackers in chocolate mixture, turning to evenly coat both sides of each cracker. Carefully scrape off excess chocolate. Place crackers in single layer on waxed paper-covered baking sheets; sprinkle with crushed candy.

REFRIGERATE 30 min. or until chocolate is firm.

Kraft Kitchens Tips

Size-Wise

Enjoy your favorite foods on occasion but remember to keep tabs on portions.

Chocolate-Peanut Butter "Cookies"

Omit peppermint extract and candy cane. Spread each cracker with thin layer of PLANTERS Creamy Peanut Butter before dipping in the melted chocolate.

How to Crush Candy Cane

Place candy cane in resealable plastic bag; seal bag. Roll rolling pin over bag to crush the candy.

Rate recipes, or edit your previous ratings and more. Sign In

MeaganTeal

posted:

10/20/2013

These were really good! Although 8oz of chocolate did not make 32 mint thins. Which is good, b/c we ate all that we made-about 15. Glad I made them and they are very easy. The kids helped!

kvnsgrl

posted:

10/18/2013

Easy and tasty.

sleigh410

posted:

9/18/2013

Love, Love, Love, this recipe. I use soft peppermint candies instead of candy canes, they are easier to rush!!!!

josh00

posted:

12/25/2012

I made this recipe for Christmas for my family and they really liked it. It's easy and simple to make, and very inexpensive to make. I will be making this again!

825emmons

posted:

12/23/2012

I found a way to make this easier and less messy. I did the pb version. So I spread my crackers with pb. Then, I melted choc chips and put them in a ziplok bag. Then I cut a small hole in the bag, and I piped the chocolate on the cracker in a zig zag way. Then I added sprinkles. Very easy, fast, and looked great.

e18989

posted:

12/19/2012

Love, love, love these cookies and have made them for years. Everyone looks forward to recieveing them each year.

kimpearson

posted:

12/17/2012

Super easy and a huge hit! I made them for my coworkers and they all loved them!

lsurchik

posted:

11/23/2012

Perfecto!! Easy, 1,2,3 - a quick snack for company. Thank you KRAFT!!?

Sk8ermomx3

posted:

12/23/2011

It's fun to make with the kids and a great holiday recipe

a cook

posted:

12/21/2011

These are simple and awesome, for the peanut butter variety I mixed some peanut butter chips with some semi-sweet choc. chips, it eliminated having to spread the peanut butter on the cracker and tasted the same.