Comida Kraft
Recipe Box

Mix 'n Match Party Cheese Ball

Prep Time
15
min.
Total Time
1
hr.
15
min.
Servings

26 servings, 2 Tbsp. spread and 5 crackers each

Liven up the appetizer table with a party cheese ball that lets you customize the flavors with mix-and-match abandon.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Mix all ingredients except nuts and crackers.
  • Refrigerate 1 hour.
  • Shape into ball; roll in nuts.
  • Serve with the crackers.

Variation

Prepare using PHILADELPHIA Neufchatel Cheese and KRAFT 2% Milk Shredded Sharp Cheddar Cheese.

Dried Cranberry and Almond

Prepare recipe as directed, substituting 1/2 cup finely chopped dried cranberries for the bacon, and finely chopped PLANTERS Sliced Almonds for the nuts.

Red Pepper and Walnut

Prepare recipe as directed, substituting 1/2 cup finely chopped red peppers for the bacon, and finely chopped PLANTERS Walnuts for the nuts.

Green Onion and Pecan

Prepare recipe as directed, substituting 1/2 cup chopped green onions for the bacon, and finely chopped PLANTERS Pecans for the nuts.

Servings

  • 26 servings, 2 Tbsp. spread and 5 crackers each

Nutritional Information

Serving Size 26 servings, 2 Tbsp. spread and 5 crackers each
AMOUNT PER SERVING
Calories 220
Total fat 17g
Saturated fat 7g
Cholesterol 35mg
Sodium 280mg
Carbohydrate 12g
Dietary fiber 1g
Sugars 2g
Protein 5g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from this was sooo good i added garlic powder and used bacon bits it was so simple and tasty. this was sooo good i added garlic powder and used bacon bits it was so simple and tasty. This eill become a holiday/party favorit. The biggest plus for me was iadded up the price of all the stuff to make it and it was still cheaper and twice the size than a store bought cheese ball.
Date published: 2008-11-26
Rated 3 out of 5 by from This cheese ball went over well at Thanksgiving. This cheese ball went over well at Thanksgiving. I found out that I personally don't really like the taste of Worchester sauce. I will make it again with some kind of seasoning instead of the sauce. I loved the mixed nuts!
Date published: 2008-11-29
Rated 5 out of 5 by from Really tasty. Really tasty. I divided the recipe into 2 and made 2 small cheese balls, one the dried cranberries and almonds and the other the red pepper and walnut. Both were awesome! They were a big hit at the party I had.
Date published: 2010-09-20
Rated 4 out of 5 by from Love the cheese ball. Love the cheese ball. I only used 1 tsp of the worcestershire sauce and added 1 tsp of garlic powder. Very good, will make again.
Date published: 2008-12-23
Rated 5 out of 5 by from Everyone loved this and couldn't believe that I made it. Everyone loved this and couldn't believe that I made it. What a hit! Delicious!
Date published: 2008-12-24
Rated 3 out of 5 by from Good- not great. Good- not great. There are other better cheese ball recipes on this site.
Date published: 2009-01-12
Rated 5 out of 5 by from I make this cheese ball several times a year and it is always a hit! I make this cheese ball several times a year and it is always a hit!
Date published: 2009-11-25
Rated 4 out of 5 by from Very good and so...simple to make! Very good and so...simple to make!
Date published: 2008-11-20
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