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Substitute balsamic vinegar for the red wine vinegar.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I loved this viniagrette! So simple to make, and it's delicious but not overpowering. My parents loved it too...and Mom asked for the recipe!
My husband and I both absolutely LOVE this dressing and use it for almost anything. We put it on pasta and shrimp, salads, chicken to grill, and anything else we think sounds good. I do tweak it a little and use less olive oil and a smidge more vinegar to save calories! YUMMM!!