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Salads & sides

Mixed Greens and Warm Peach Salad

photo by:kraft
Warm peaches and bacon give this easy green salad a sweet and smoky flavor.
time
prep:
40 min
total:
40 min
servings
total:
8 servings

What You Need

4
 fresh peaches, halved, pitted
12
slices  OSCAR MAYER Bacon, cut in half
8
cups  lightly packed torn mixed salad greens
1/2
cup  KRAFT Zesty Italian Dressing
4
tsp.  KRAFT Grated Parmesan Cheese

Make It

CUT each peach half into 3 wedges. Wrap each wedge with 1 bacon piece, then tie in knot, gently stretching bacon slice if needed.

ADD half the peaches to medium nonstick skillet; cook 12 min. or until bacon is crisp, turning after 6 min. Remove from skillet; drain. Repeat with remaining peaches.

TOSS salad greens with dressing. Place 3 peach wedges on each of 8 salad plates. Top with salad and cheese.

Kraft Kitchens Tips

Substitute
Prepare using KRAFT Balsamic Vinaigrette Dressing or KRAFT Lite Raspberry Vinaigrette Dressing.
Substitute
Prepare using watercress or arugula.
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