Mocha-Peppermint Coffee - Kraft Recipes Top
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Mocha-Peppermint Coffee

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4 servings, 1 cup each

Chocolate, peppermint and coffee are delicious on their own, but when those flavors team up in this warm mocha drink, they're a triple treat.

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What You Need

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Make It

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  • Warm coffee, milk, chocolate and sugar in saucepan on medium-low heat 3 to 5 min. or until chocolate is melted and mixture is heated through, stirring occasionally.
  • Stir in extract.
  • Pour into 4 mugs. Serve with candy canes.

Special Equipment Needed


Prepare using your favorite variety of GEVALIA Coffee.


  • 4 servings, 1 cup each

Nutritional Information

Serving Size 4 servings, 1 cup each
Calories 150
Total fat 5g
Saturated fat 3.5g
Cholesterol 5mg
Sodium 25mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 21g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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