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Beverages

Mocha-Peppermint Coffee

Mocha-Peppermint Coffee recipe
photo by:kraft
Chocolate, peppermint and coffee are delicious on their own, but when those flavors team up in this warm mocha drink, they're a triple treat.
time
prep:
5 min
total:
5 min
servings
total:
4 servings, 1 cup each

What You Need

3
cups  freshly brewed GEVALIA House Blend
3/4
cup  milk
2
oz.  BAKER'S Semi-Sweet Chocolate
3
Tbsp.  sugar
1/2
tsp.  peppermint extract
4
 candy canes

Make It

WARM coffee, milk, chocolate and sugar in saucepan on medium-low heat 3 to 5 min. or until chocolate is melted and mixture is heated through, stirring occasionally.

STIR in extract.

POUR into 4 mugs. Serve with candy canes.

Kraft Kitchens Tips

Substitute
Prepare using your favorite variety of GEVALIA Coffee.
K:20247v11:154942
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