Mocha Punch

4
(12) 8 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

15 servings, 1 cup each

Club soda adds fizz to this chilly coffee, ice cream and milk punch flavored with chocolate syrup.

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What You Need

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Make It

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  • Stir water into coffee granules in punch bowl or 1-gallon serving bowl until coffee is dissolved.
  • Add remaining ingredients; stir with whisk until blended.
  • Serve immediately.

Size Wise

You'll know it's a special occasion when you get to enjoy a serving of this delicious punch.

Substitute

Substitute your favorite MAXWELL HOUSE INTERNATIONAL CAFÉ COFFEES for the MAXWELL HOUSE Coffee.

Servings

  • 15 servings, 1 cup each

Nutritional Information

Serving Size 15 servings, 1 cup each
AMOUNT PER SERVING
Calories 380
% Daily Value
Total fat 20g
Saturated fat 13g
Cholesterol 135mg
Sodium 125mg
Carbohydrate 41g
Dietary fiber 1g
Sugars 36g
Protein 8g
   
Vitamin A 20 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • neydi mendez | Sun, Nov 11 2007 9:50 PM

    this drink was the best i love mocha drinks so this dink was verry good

  • disha1996 | Sat, Apr 7 2007 6:46 AM

    it looks and tastes verry yummy and it is very creamy

  • jjajallen | Thu, Nov 30 2006 3:17 PM

    I love this recipe, but I have to admit I changed it a bit to make it really good. I brew dark coffee and chill it instead of using instant coffee (its a much better flavor). Coffee ice cream is the best to use and I don't use the club soda - that just seems like a weird texture with the coffee flavor.

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