Monster JIGGLERS - Kraft Recipes Top
Comida Kraft
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16 servings

Bring wiggling, jiggling, dancing monsters to your next Halloween bash with Monster JIGGLERS. When kids see Monster JIGGLERS on the Halloween treat table, they won't be able to help busting a move to grab one!

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What You Need

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Make It

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  • Spray 16 (1-oz.) plastic shot glasses with cooking spray. Add 1-1/3 cups boiling water to lime gelatin mix in medium bowl; stir 2 min. until completely dissolved. (Do not add cold water.) Refrigerate 12 to 15 min. or until slightly thickened.
  • Meanwhile, add remaining 1/3 cup boiling water to grape gelatin mix in small bowl; stir 2 min. until completely dissolved. Spoon about 1-1/4 tsp. into each shot glass. Let set 5 min.
  • Spoon lime gelatin over grape gelatin in glasses. Refrigerate 3 hours or until firm.
  • Unmold JIGGLERS onto tray just before serving. Insert 2 licorice pieces into opposite sides of JIGGLERS for the neck bolts. Decorate with gel to resemble monsters as shown in photo.

Special Equipment Needed


For children under 6 years of age, cut JIGGLERS into small bite-size pieces. Children should always be seated and supervised while eating. For more information, visit

How to Make the JIGGLERS Glow

Substitute boiling tonic water for half of the tap water. The quinine in the tonic water will illuminate the JIGGLERS under black florescent party lights.

Creative Leftovers

Add 3/4 cup boiling water to remaining grape gelatin mix in medium bowl; stir 2 min. until completely dissolved. Refrigerate 8 to 10 min. Add 1 small apple, chopped; refrigerate until firm. Makes 2 servings.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 30
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 30mg
Carbohydrate 8g
Dietary fiber 0g
Sugars 8g
Protein 0.6041g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from This recipe doesn't work very well. This recipe doesn't work very well. To fix: use 3oz disposable plastic cups. Double the lime jello. Even doubling jello, only 6-8 heads max so plan accordingly. Rough up eyes/mouth area with toothpick (many jabs!!) before using toothpick to decorate w gel. Otherwise will just slide off side. Use 1 licorice string all the way across (separate ones get extruded out in no time). Lime jello came out pretty dark green -- might consider experimenting with substituting some lemon jello (maybe 1.5 boxes lime, 0.5 box lemon). As with all these recipes, short the water a little (decrease by 20% from listed recipe). After overnight fridge, cut sides of plastic glass with scissors and can gently open cup to let head slide out. The recipe as posted is simply unusable. "Very good" because end-result is great if you make the modifications.
Date published: 2013-10-14
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