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Desserts

Mousse in Minutes

Mousse in Minutes recipe
photo by:kraft
I made this recipe a Sugar-Free Fat-Free one. It was great, my family enjoyed it's richness and great taste. Most didn't even know it was sugar free.
posted by
 a cook
on 1/27/2012
time
prep:
10 min
total:
1 hr 10 min
servings
total:
6 servings, 1/2 cup each
Magazine Acquisition

What You Need

1
pkg.  (3.9 oz.) JELL-O Chocolate Instant Pudding
2
cups  cold milk
1-1/2
cups  thawed COOL WHIP Whipped Topping, divided
1/2
oz.  BAKER'S Semi-Sweet Chocolate, shaved into curls

Make It

BEAT pudding mix and milk in medium bowl with whisk 2 min. Stir in 1 cup COOL WHIP.

SPOON into 6 dessert dishes.

REFRIGERATE 1 hour. Top with remaining COOL WHIP and chocolate curls just before serving.

Kraft Kitchens Tips

Healthy Living
Trim 80 calories and 3.5g of total fat, including 2.5g of sat fat, per serving by omitting the chocolate curl garnish, and preparing the dessert with 1 pkg. (1.4 oz.) JELL-O Fat Free Sugar Free Instant Chocolate Pudding, fat-free milk and COOL WHIP LITE Whipped Topping.
Variation
Garnish dessert with fresh raspberries and fresh mint instead of the chocolate curl garnish.
Variation
Prepare dessert in serving bowl instead of the individual dessert dishes.
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