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Desserts

Mousse in Minutes

Mousse in Minutes recipe
photo by:kraft
I made this recipe a Sugar-Free Fat-Free one. It was great, my family enjoyed it's richness and great taste. Most didn't even know it was sugar free.
posted by
 a cook
on 1/27/2012
time
prep:
5 min
total:
1 hr 5 min
servings
total:
6 servings, 1/2 cup each
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What You Need

1
pkg.  (3.9 oz.) JELL-O Chocolate Instant Pudding
2
cups  cold milk
1-1/2
cups  thawed COOL WHIP Whipped Topping, divided
1/3
oz.  BAKER'S Semi-Sweet Chocolate, shaved into curls

Make It

BEAT pudding mix and milk in medium bowl with whisk 2 min. Stir in 1 cup COOL WHIP.

SPOON into serving bowl or 6 individual dessert dishes.

REFRIGERATE 1 hour. Top with remaining COOL WHIP just before serving. Garnish with chocolate curls.

Kraft Kitchens Tips

Healthy Living
Trim 3 grams of fat per serving by preparing with fat-free milk and COOL WHIP LITE Whipped Topping.
Special Extra
Garnish with fresh raspberries and mint leaves in place of the chocolate curls.
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