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food&family Magazine
Makes 6 servings, 2/3 cup each.
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Serve this side dish with your favorite lean meat and a crisp, mixed green salad.
Add 1 cup frozen peas with mushrooms.
Enjoy this delicious rice side dish as part of your healthful eating plan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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