Mustard-Glazed Salmon - Kraft Recipes Top
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Mustard-Glazed Salmon

Prep Time
Total Time

4 servings

Try our Mustard-Glazed Salmon recipe from KRAFT Recipes. Spicy brown mustard makes the perfect glaze for this simple salmon recipe!

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What You Need

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Make It

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  • Place salmon, skin sides down, in single layer on plate. Mix remaining ingredients until blended; spread onto salmon.
  • Refrigerate 30 min.
  • Heat broiler. Place salmon, skin sides down, on broiler pan sprayed with cooking spray.
  • Broil, 6 inches from heat, 8 to 10 min. or until salmon flakes easily with fork. (No need to turn salmon during the broiling time.)

Special Equipment Needed

Special Extra

Serve with lemon wedges.


Substitute 1 Tbsp. chopped fresh dill for the dill weed.

Use Your Grill

Spread salmon with mustard mixture and refrigerate as directed. Heat greased grill to medium heat. Place salmon, skin sides down, on grill grate. Grill 8 to 10 min. or until salmon flakes easily with fork.


  • 4 servings

Healthy Living

  • Generally Nutritious
  • Low sodium
  • Diabetes Center

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 3 Meat (L)
  • 1 Fat

Nutrition Bonus

Add more fish to your diet with this low-sodium spicy glazed salmon.

Nutritional Information

Serving Size 4 servings
Calories 180
Total fat 10g
Saturated fat 2g
Cholesterol 50mg
Sodium 90mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 0g
Protein 20g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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