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Salads & sides

Mustard Mashed Sweet Potatoes

Mustard Mashed Sweet Potatoes recipe
photo by:kraft
Sweet potatoes are baked and mashed with honey mustard, butter and ginger for a flavorful twist on a classic holiday side dish.
time
prep:
10 min
total:
10 min
servings
total:
4 servings
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what you need

1-1/4
lb.  sweet potatoes (about 4 medium potatoes), baked, peeled
2
Tbsp.  GREY POUPON Savory Honey Mustard
2
Tbsp.  butter or margarine, melted
1/4
tsp.  ground ginger

Make It

PLACE hot potatoes in large bowl. Beat with electric mixer on medium speed until creamy.

ADD remaining ingredients; mix well.

Kraft Kitchens Tips

Make it Easy
Substitute 1 drained can (40 oz.) yams for the cooked fresh sweet potatoes.
Best of Season
Sweet potatoes should have smooth, bright, uniformly colored skins that are free from blemishes.
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