Comida Kraft
Recipe Box

Nacho Platter Ole

Prep Time
10
min.
Total Time
15
min.
Servings

12 servings

Canned chili and cheese sauce are heated and poured over refried beans and tortilla chips in this hearty snack.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Spread beans onto center of large serving platter. Arrange chips around beans.
  • Heat chili as directed on label; pour over beans.
  • Microwave CHEEZ WHIZ as directed on label; pour over chips and chili.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Size-Wise

At 12 servings, these nachos are great to make and share with friends.

Nacho Platter

Omit chili. Mix beans with 1/2 cup TACO BELL® Thick & Chunky Salsa before spreading on platter.

Special Extra

Top with shredded lettuce and chopped red peppers just before using.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 340
Total fat 20g
Saturated fat 5g
Cholesterol 15mg
Sodium 1060mg
Carbohydrate 30g
Dietary fiber 4g
Sugars 3g
Protein 11g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from I made this recipe for my brothers Birthday Party. I made this recipe for my brothers Birthday Party. Everyone thought it was very good. The recipe was very fun and easy to prepare. By the time we had got ready to leave it was almost gone .I was hoping we would of had some left for the next day. Next time I'll make a lot more. The recipe is very colorful and tasty. When you have good food it makes everything a lot brighter. Several of my relatives asked me for the recipe. I told them that I had got the Recipe from my Kraft cooking online. So don't be surprized if more sign up.Thank you for the recipes my family and I are enjoying them very much.
Date published: 2002-05-14
Rated 5 out of 5 by from This was Superb, I made it for my inlaws. This was Superb, I made it for my inlaws. We are true Mexican Food Lovers. I have found so many recipes on this site. I have told so many people about this website. I did not realize you could make so many different things. Its easy and it taste terrific. Thanks, Mary
Date published: 2002-05-30
Rated 5 out of 5 by from my guests LOVED this appetizer...and it is VERY easy to make....but...YOU need to list a can of... my guests LOVED this appetizer...and it is VERY easy to make....but...YOU need to list a can of chili on your ingredients needed list....you only have 3 items listed and actually it's 4 with the chili.
Date published: 2006-12-29
Rated 4 out of 5 by from It was so easy to make this dish with only four ingredients and such a short prep time. It was so easy to make this dish with only four ingredients and such a short prep time. It looked great and it tasted wonderful.
Date published: 2002-10-07
Rated 5 out of 5 by from Very good recipe, make sure guests are very hungry. Very good recipe, make sure guests are very hungry. Very large serving if follow directions exactly as given.
Date published: 2005-07-13
Rated 4 out of 5 by from I made this as an appetizer during the Superbowl gathering. I made this as an appetizer during the Superbowl gathering. It was gone in minutes!
Date published: 2004-04-05
Rated 5 out of 5 by from Ths is very good especially if you add extra cheese& lettuce &tomatoes Ths is very good especially if you add extra cheese& lettuce &tomatoes
Date published: 2002-10-20
Rated 4 out of 5 by from great for a crowd,does't last long,have to make a large one great for a crowd,does't last long,have to make a large one
Date published: 2003-08-27
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