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For enhanced smoke flavor, use aromatic wood chips -- hickory, mesquite or others soaked in water. Add to the grill right before the food goes on the grill for best results.
For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Dressing.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Make this when I want to show off.
My entire family loved it. I made the recipe as is, but I applied the mustard and rub a few hours before grilling.