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No-Bake Berry Smoothie Cheesecake

No-Bake Berry Smoothie Cheesecake recipe
Recipe and Photo by Blogger, Crissy Page of www.dearcrissy.com
Ever had a smoothie so thick, creamy and luscious you could almost eat it with a fork? That's just about how this No-Bake Berry Smoothie Cheesecake tastes!
time
prep:
1 min
total:
1 min
servings
total:

Ingredients

2
cups  honey-flavored graham cracker crumbs
6
Tbsp.  butter, melted
3
Tbsp.  sugar
4
pkg.  (8 oz. each) PHILADELPHIA Neufchatel Cheese, softened
1
cup  sugar
3
cups  fresh berries (I used blackberries, raspberries, blueberries and strawberries. Strawberries should be chopped into smaller pieces.)
1
tub  (8 oz.) COOL WHIP LITE Whipped Topping, thawed

Directions

MIX the cracker crumbs, butter and 3 Tbsp. sugar. Press onto bottom of nonstick 9x13 pan and refrigerate while preparing filling.

BEAT PHILADELPHIA Neufchatel Cheese and 1 cup sugar in large bowl with mixer until well blended. Add berries; beat on low speed just until blended. Whisk in COOL WHIP LITE Whipped Topping. Pour over crust.

REFRIGERATE 4 hours or until firm. Cut to serve.

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