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Main dishes

No-Cook Fresh Tomato Sauce with Pasta

No-Cook Fresh Tomato Sauce with Pasta recipe
photo by:kraft
Make this when tomatoes are at their peak. The combination of juicy sweetness blended with fresh basil is an Italian classic and a refreshingly smart warm-weather choice.
time
prep:
15 min
total:
15 min
servings
total:
8 servings, 1-1/4 cups each
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What You Need

1
lb.  whole grain spaghetti, uncooked
8
 plum tomatoes (2 lb.), chopped
1/2
cup  KRAFT Lite House Italian Dressing
1/4
cup  KRAFT Grated Parmesan or Romano Cheese
1/4
cup  chopped fresh basil
2
Tbsp.  chopped red onions

Make It

COOK pasta as directed on package, omitting salt.

MEANWHILE, combine remaining ingredients in large bowl.

DRAIN pasta. Add to tomato mixture; toss to coat.

Kraft Kitchens Tips

How to Serve as a Cold Pasta Dish
Prepare as directed. Refrigerate several hours or overnight until chilled.
Substitute
Prepare using your favorite shape of whole grain pasta.
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