Comida Kraft
Recipe Box

Noodle Kugel

4.6
(5) 4 Reviews
Prep Time
15
min.
Total Time
1
hr.
15
min.
Servings

18 servings, 1/2 cup each

This sweet version of classic baked noodle pudding is sprinkled with cinnamon sugar and served warm as a side dish.

Read MoreRead Less

What You Need

Showing deals in Magnolia, MN 56158
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Mix all ingredients except noodles, cherries and cinnamon sugar until well blended. Add noodles and cherries; mix lightly.
  • Spoon into 13x9-inch baking dish; sprinkle with cinnamon sugar.
  • Bake at 350°F for 50 minutes to 1 hour or until lightly browned. Cool at least 10 minutes; cut into squares. Serve warm.

Serving Suggestion

Enjoy a serving of this Noodle Kugel with a serving of cooked lean meat, fish or poultry and a crisp, mixed green salad tossed with your favorite KRAFT Light Dressing.

Kugel with Fruit

Prepare as directed, stirring in any one of the following with the noodles: 2 large apples, peeled, chopped; 1 cup raisins; 1 can (8 oz.) crushed pineapple, drained; or 1/2 cup dried cranberries.

Crunch-Topped Noodle Kugel

Prepare as directed, sprinkling with combined 1 cup coarsely crushed corn flakes and 2 Tbsp. melted butter or margarine before baking.

Servings

  • 18 servings, 1/2 cup each

Nutritional Information

Serving Size 18 servings, 1/2 cup each
AMOUNT PER SERVING
Calories 250
% Daily Value
Total fat 12g
Saturated fat 7g
Cholesterol 110mg
Sodium 170mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 13g
Protein 8g
   
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • virtuve1 |

    I love this noodle kugel. I used golden raisins instead of cherries.

  • robyn499 |

    I added with the cherries, dried blueberries. Also, I made sure I used small curd cottage cheese. I servered this well chiled with a dolop of cool whip. My family couldn't stop eating it.

  • princessarah555 |

    I used golden raisins instead of the cherries, added apples, and did the crunch topping. i also used ff/low fat ingredients and it still came out sooo delicious! just like grandma used to make!

K:44 v0:50170

>