Desserts

NUTTER BUTTER Santas

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photo by:kraft

These are GREAT to make for the holiday's!!!

posted by

Lotis0912

on 3/18/2012

time

prep:

15 min

total:

35 min

servings

total:

12 servings

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What You Need

NUTTER BUTTER Cookies

pkg. (4 oz.) BAKER'S White Chocolate, melted

Tbsp. red colored sugar

miniature semi-sweet chocolate chips

Decorations: 12 each small red and white hard candies

Make It

DIP both ends of each cookie in chocolate, leaving a 1-inch section in center uncoated. Place on waxed paper-covered tray. Sprinkle sugar over one end of each cookie for Santa's hat.

USE remaining white chocolate to attach to each cookie: 2 chocolate chips for Santa's eyes, 1 white candy for pom pom of hat and red candy for nose.

LET stand 20 min. or until chocolate is firm.

Kraft Kitchens Tips

Note

Store in airtight container at room temperature up to 3 weeks.

Easy Microwave Melting of BAKER'S Chocolate Squares

Microwave 1 oz. of BAKER'S Chocolate in microwaveable bowl on HIGH (100%) for 1 min., stirring after 30 sec. or until chocolate is almost melted. (The chocolate will retain its shape.) Stir 1 min. or until chocolate is completely melted. Add 10 sec. for each additional oz. of chocolate, stirring every 30 sec.