Comida Kraft
Recipe Box

Nutty Chocolate-Coconut Bars

Prep Time
Total Time

16 servings

Chopped chocolate and flaked coconut are sprinkled over a creamy nut filling in these yummy bars. Bake until golden brown and make some friends!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Beat 1/2 cup butter and 1/4 cup sugar in medium bowl with mixer until light and fluffy. Add flour; beat until blended. Press onto bottom of 9-inch square pan.
  • Bake 18 to 20 min. or until edges are lightly browned. Meanwhile, cook remaining butter, sugar and cream in saucepan on low heat until butter is melted and mixture is well blended, stirring frequently. Stir in nuts.
  • Sprinkle coconut and chocolate evenly over crust; cover with nut mixture. Bake 20 to 25 min. or until golden brown. Cool completely before cutting into squares.

Size Wise

Enjoy your favorite foods while keeping portion size in mind.

Chocolate-Almond Squares

Prepare as directed, using chopped PLANTERS Almonds, and stirring in 1/4 tsp. almond extract with the nuts.

Creative Bar Cookie Shapes

Don't be square! When cutting bar cookies, create various shapes. For triangles, first cut the cookies into squares. Then, cut each square diagonally in half to form triangles. For diamonds, cut straight lines down the length of the pan, then cut more straight lines the same width apart diagonally across the pan.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 310
Total fat 23g
Saturated fat 10g
Cholesterol 25mg
Sodium 100mg
Carbohydrate 26g
Dietary fiber 3g
Sugars 16g
Protein 3g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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