Desserts

Nutty OREO Ice Cream Bars

photo by:kraft

Holy mackerel, this was divine, but I changed it up a little bit. I used butter almond ice cream and chopped, toasted almonds on the top. I will definitely make this again.

posted by

smd1227

on 3/7/2012

time

prep:

20 min

total:

3 hr 20 min

servings

total:

18 servings

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What You Need

OREO Cookies, chopped (about 2 cups)

Tbsp. butter, melted

cups butter pecan ice cream, softened

1/2

cup caramel ice cream topping

1-1/2

cups thawed COOL WHIP Whipped Topping

1/3

cup PLANTERS COCKTAIL Peanuts, chopped

Make It

COMBINE cookie pieces and butter until well blended. Press onto bottom of 9-inch square pan.

SPREAD ice cream carefully over crust; drizzle with ice cream topping. Cover with COOL WHIP and nuts.

FREEZE 3 hours or until firm.

Kraft Kitchens Tips

Serving Suggestion

Serve with a cup of hot brewed MAXWELL HOUSE Coffee.

Substitute

Prepare using your favorite flavor of ice cream.

Make it Easy

For easier serving and cleanup, line empty pan with foil or plastic wrap, with ends extending over sides of pan. Use to prepare dessert as directed. When ready to serve, use foil handles to lift dessert from pan before cutting into bars.

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smd1227

posted:3/7/2012

Holy mackerel, this was divine, but I changed it up a little bit. I used butter almond ice cream and chopped, toasted almonds on the top. I will definitely make this again.

worker61

posted:3/6/2012

I first made this recipe as a Christmas dessert. Everyone loved it. I have made it several times since. It is so easy and delicious without being over the top sweet. Great when you don't have much time to make a good dessert

a cook

posted:2/5/2012

Love this. SOOO easy. I substituted the peanut topping with crushed up Heath bar. Delicious. I also made w light and fat free everything. Light oreos, fat free caramel, light ice cream and light whip topping- tastes the same! YUM

ladyval

posted:12/26/2011

I made this for work and my boss wanted Bunny Tracks so I used that, made a batch and a half so I could use a disposable roaster pan. It was excellent! Only had one small row to take home...can't wait to try it with one of my favorite flavors.

mwales209

posted:9/2/2011

Haven't made this yet, but oh yes, it will be a favorite! I think I will use Golden Oreos and strawberry ice cream !! Thanks Neelys!

vibe59

posted:8/27/2011

I have made this several times. Everyone loves it. I crush a whole bag of oreos(save 2 tbl.) and mix with 1 stick of margarine. I use a 9x13 pan. Add 1 1/2 qt. ice cream (I've used several different kinds)I then top with 8 oz. jar of hot fudge and 8 oz. cool whip on top. Sprinkle 2 tbls. of oreo on top and freeze.

cla1094

posted:8/27/2011

This was super good! I made it in a 9x13 pan adjusting everything accordingly. I am glad I did because I served it for friends visiting and everyone loved it. It didn't last long. I will be making this quite often, especially in the warm months.

Kzwilker

posted:7/23/2011

Great for summer. Friend made this with sugar free ice cream and there was no diff.

Toni103181

posted:7/13/2011

I USED PRALINES AND PECAN ICE CREAM IT HAS MORE FLAVOR. I PUT CHOPPED OREO COOKIES AND PECANS ON TOP INSTEAD OF PEANUTS. IT WAS SOO GOOD-3 PEOPLE WENT BACK FOR 2NDS. VERY EASY TO MAKE PLUS EVERYONE LOVED IT. TONI COVINGTON, LA

Peg209