NYC Dogs

3.9
(7) 6 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

8 servings

They don't do anything in half measures in the Big Apple. These NYC-style hot dogs have big flavor—thanks to a topping of sauerkraut and spicy mustard.

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What You Need

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Make It

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  • Cook franks as directed on package.
  • Fill buns with franks; top with mustard and sauerkraut.

Serving Suggestion

Serve this New York-style dog with a mixed green salad and a piece of your favorite fresh fruit.

Use Your Grill

The typical dog you buy from a New York hot dog cart is boiled. But you can also grill the franks. No matter how you cook them, these hot dogs are a winner.

Substitute

Prepare using yellow mustard.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 300
% Daily Value
Total fat 19g
Saturated fat 7g
Cholesterol 30mg
Sodium 770mg
Carbohydrate 24g
Dietary fiber 2g
Sugars 3g
Protein 10g
   
Vitamin A 0 %DV
Vitamin C 15 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • raerandy |

    love it

  • Elroy_Jetson |

    If you're going to use sauerkraut and mustard, then you have to use polish sausage, kielbasa, or bratwurst, not hot dogs. And yes, it's not a NY dog.

  • Scarcrow01 |

    this is not a real nyc hotdog a real one is with coney sauce

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