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Main dishes

Oh-So-Easy Salmon Bake

Oh-So-Easy Salmon Bake recipe
photo by:kraft
A keeper. Next time I will use less mustard and I may try honey mustard. I was in a hurry and used some whole wheat bread crumbs that I had on hand mixed with a little pa...read more
posted by
lola49k
on 11/13/2011
time
prep:
5 min
total:
20 min
servings
total:
4 servings, one fillet each
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What You Need

4
 salmon fillets (1 lb.)
2
Tbsp.  plus 2 tsp. GREY POUPON Harvest Coarse Ground Mustard
16
 RITZ Crackers, crushed (about 1/2 cup)

Make It

PREHEAT oven to 400ºF. Place fish in single layer on foil-covered baking sheet; spread evenly with mustard.

SPRINKLE with crumbs.

BAKE 25 min. or until fish flakes easily with fork.

Kraft Kitchens Tips

Special Extra
Mix 1 tsp. dill weed with crumbs before sprinkling over fish.
K:54458v0:106864
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