Comida Kraft
Recipe Box

Old-Fashioned Baked Mac & Cheese

Prep Time
Total Time

6 servings

Here's old-fashioned baked mac & cheese with a twist, with tasty extras such as tomatoes and crushed crackers.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Cook Macaroni in saucepan as directed on package; drain. Stir in milk and Cheese Sauce Mix. Pour into 8-inch square baking dish sprayed with cooking spray.
  • Mix tomatoes and dressing; spoon over macaroni mixture. Mix butter and cracker crumbs; sprinkle over tomato mixture.
  • Bake 15 min. or until heated through and crumbs are golden.


Substitute 1 cup fresh bread crumbs for the crushed crackers. Process day-old bread in food processor container until fine crumbs form; continue with recipe as directed.


Omit tomatoes and dressing. Top prepared macaroni mixture with buttered crumbs. Bake as directed.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 250
Total fat 9g
Saturated fat 3.5g
Cholesterol 15mg
Sodium 530mg
Carbohydrate 33g
Dietary fiber 2g
Sugars 4g
Protein 6g
% Daily Value
Vitamin A 8 %DV
Vitamin C 10 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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