Comida Kraft
Recipe Box

Old-Fashioned Beef Stew

Old-Fashioned Beef Stew is rated 3.4285714285714284 out of 5 by 14.
Prep Time
30
min.
Total Time
7
hr.
30
min.
Servings

8 servings

Prep before work and come home to end-of-day deliciousness! Beef, veggies and savory sauce top noodles for a slow-cooker stew you'll make again—and again!

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What You Need

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Make It

Tap or click steps to mark as complete

  • Cook meat, in batches, in nonstick skillet on medium-high heat 4 to 5 min. or until evenly browned, stirring frequently. Place in slow cooker.
  • Mix dressing and mustard; pour over meat. Top with next 5 ingredients; cover with lid.
  • Cook on LOW 7 to 8 hours (or on HIGH 4 to 5 hours). About 15 min. before stew is done, cook noodles as directed on package, omitting salt.
  • Mix flour and water; stir into stew. Cook, covered, 5 min. or until sauce is slightly thickened; stir before serving. Serve over noodles.

Note

Serve half now, then cool remaining half and spoon into 4 freezerproof containers. Store in freezer to keep on hand for a night when you don't feel like cooking. Place in refrigerator the night before to thaw, then reheat in microwave or on the stove just before serving.

Special Extra

For easy cleanup, line slow cooker with plastic liner bag before filling with ingredients and cooking as directed.

Servings

  • 8 servings

Healthy Living

  • Low fat
  • Low calorie
  • Low sodium
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 3 Carb Choice

Diet Exchange

  • 2-1/2 Starch
  • 1 Vegetable
  • 3 Meat (L)

Nutrition Bonus

The colorful carrots in this flavorful, low-calorie, low-fat and low-sodium meal are a good source of vitamin A.

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 340
Total fat 5g
Saturated fat 2g
Cholesterol 75mg
Sodium 450mg
Carbohydrate 41g
Dietary fiber 5g
Sugars 4g
Protein 30g
% Daily Value
Vitamin A 60 %DV
Vitamin C 20 %DV
Calcium 4 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from Great recipe.. Great recipe.. i added seasoning (salt, pepper, garlic, and onion) when browning the meat. I also added seasoning with the veggies. i did not add the flour/water mix as there was no sauce to thicken.. it was very tasty i am making it again tomorrow and will add beef broth for some sauce :)
Date published: 2012-10-31
Rated 5 out of 5 by from Exceptionally yummy stew! Exceptionally yummy stew! I left out the mustard and mushrooms. This stew was super simple to make, was full of big, delicious flavors, and even my kids loved it! A hearty meal served over noodles or on it's own. Two thumbs up! Will be adding this to our regular dinner menu!
Date published: 2012-11-14
Rated 3 out of 5 by from this was very easy to make, i did not use water though and used beef broth instead but it was very... this was very easy to make, i did not use water though and used beef broth instead but it was very favorful the only thing i may have did wrong was too much beef broth or left in crock pot too long a little mushy but other than that would try again.
Date published: 2012-10-23
Rated 5 out of 5 by from Very good,added more water with the tomatoes, also celery and onions. Very good,added more water with the tomatoes, also celery and onions. The Balsamic dressing gives it a very good flavor. For sure will make again. Everyone loved it. Its a keeper. thanks.
Date published: 2010-11-29
Rated 3 out of 5 by from I didn't get to eat it, but my husband really liked it. I didn't get to eat it, but my husband really liked it. He said everything had good flavor, even the mushrooms. I may make again and try it myself.
Date published: 2011-01-21
Rated 1 out of 5 by from Did not like the flavor of this recipe, had a strange sweetness that did not go good with the... Did not like the flavor of this recipe, had a strange sweetness that did not go good with the mixture of vegetable and beef, ended up throwing out
Date published: 2012-01-03
Rated 1 out of 5 by from Totally lacked flavor! Totally lacked flavor! Added celery, onions and beef stock instead of water...left out mushrooms and toms!!!! Ugh!
Date published: 2012-03-05
Rated 4 out of 5 by from Very easy to make-I might add a bit more dressing, mustard and spices to give the stew a little... Very easy to make-I might add a bit more dressing, mustard and spices to give the stew a little more zip.
Date published: 2012-01-15
  • 2016-08-29T10:45CST
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