Old-Fashioned Peach Cobbler - Kraft Recipes Top
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Old-Fashioned Peach Cobbler

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Total Time

8 servings

Enjoy an Old-Fashioned Peach Cobbler that tastes just like Grandma's. Old-Fashioned Peach Cobbler is a great way to reminisce while enjoying yourself.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Cut 2 Tbsp. butter into small pieces; place in large bowl. Add peaches, dry pudding mix, nutmeg and 1/4 cup sugar; mix lightly. Spoon into 8-inch square baking dish sprayed with cooking spray.
  • Bake 20 min. Meanwhile, use pulsing action of food processor to process flour, baking powder and remaining sugar until blended. Cut remaining butter into chunks. Add to ingredients in food processor; pulse just until blended and crumbly. Add sour cream; process until blended.
  • Spoon sour cream mixture over hot peach mixture; spread to evenly cover peach mixture. Bake 30 to 35 min. or until golden brown. Cool slightly before serving topped with COOL WHIP.

Special Equipment Needed


Prepare using 5 cups thawed frozen sliced peaches.

Size Wise

You’ll know it’s a special occasion when you get to enjoy a serving of this warm cobbler.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 360
Total fat 17g
Saturated fat 11g
Cholesterol 40mg
Sodium 320mg
Carbohydrate 51g
Dietary fiber 2g
Sugars 35g
Protein 3g
% Daily Value
Vitamin A 30 %DV
Vitamin C 8 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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