Comida Kraft
Recipe Box

Old Glory Cheesecake Bars

4.5
(13) 9 Reviews
Prep Time
20
min.
Total Time
3
hr.
50
min.
Servings

About 1-1/2 doz. stars or 16 servings, about 1 star each

Cut out these rich cheesecake bars with a star-shaped cookie cutter then decorate with icing and sprinkles for luscious patriotic treats.

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What You Need

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Make It

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  • Preheat oven to 350°F. Line 13x9-inch baking pan with foil, with ends of foil extending over sides of pan to form handles; set aside. Mix graham crumbs, butter and 3 Tbsp. sugar; press firmly onto bottom of 13x9-inch baking pan.
  • Beat cream cheese, 3/4 cup sugar and the vanilla in small bowl with electric mixer on medium speed until well blended. Add eggs, 1 at a time, mixing on low speed after each addition just until blended. Pour over crust.
  • Bake 30 min. or until center is almost set. Cool completely. Refrigerate several hours or overnight. Remove cheesecake from pan, using foil handles. Cut into shapes using a medium star-shaped cookie cutter. Decorate with gels and sprinkles as desired. Store in refrigerator.

Size Wise

Since this indulgent cheesecake makes 16 servings, it is the perfect dessert to serve at your next Fourth of July barbecue!

Variation

Cut into 24 bars instead of the star shapes. Makes 24 servings, 1 bar each.

Servings

  • About 1-1/2 doz. stars or 16 servings, about 1 star each

Nutritional Information

Serving Size About 1-1/2 doz. stars or 16 servings, about 1 star each
AMOUNT PER SERVING
Calories 230
% Daily Value
Total fat 16g
Saturated fat 9g
Cholesterol 70mg
Sodium 200mg
Carbohydrate 19g
Dietary fiber 0g
Sugars 14g
Protein 3g
   
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • bakelover5490 |

    100 star recipe

  • t62 |

  • rossiposse |

    I brought this as a dessert to a pot luck, using the bar cookie variation instead of cookie cutter shapes. Very easy to serve and very good!

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