Comida Kraft
Recipe Box

Olé Breakfast Roll-Up

(12) 8 Reviews
Prep Time
Total Time

1 serving

Cream cheese. Bacon. Salsa. We'd say that's pretty good company for the egg in this Olé Breakfast Roll-Up.

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What You Need

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Make It

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  • Spread tortilla with cream cheese spread.
  • Top with remaining ingredients; roll up.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.


Substitute 1/4 cup egg substitute, scrambled, for the egg.


Substitute 2 slices OSCAR MAYER Center Cut Bacon, cooked, or 1 Tbsp. OSCAR MAYER Real Bacon Pieces or Bits for the fully cooked bacon.


  • 1 serving

Nutritional Information

Serving Size 1 serving
Calories 260
Total fat 16g
Saturated fat 6g
Cholesterol 240mg
Sodium 660mg
Carbohydrate 17g
Dietary fiber 1g
Sugars 1g
Protein 13g
% Daily Value
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • jlbergman1 |

  • lilbugo |

    I used regular cream cheese instead of the kind suggested, and it came out really good.

  • COOKIE |

    I made this at a campout for a group of people. I just warmed the tortillas in foil while I made the bacon & eggs. I also added shredded chedder jack cheese to melt inside. Easy to fold up and eat fireside!

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