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Serve with your favorite steamed vegetable to round out the meal.
Substitute fresh rosemary or 1 tsp. dried thyme leaves for the fresh thyme.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I made this recipe, but there was something about the Italian dressing...is there another idea for the sauce? I have read the reviews and I haven't seen just what I am looking for yet. Also, I would love to see this in a crock pot recipe.
I made this with chicken breast I cut up. I seasoned the chicken breast with seasoning salt just so it would not be bland. I also, used 1 cup of Italian dressing, added onions, black pepper, garlic salt, covered with aluminum foil, and made steamed broccoli as a side. This turned out perfect, and my family loved it. Next time I think I will add mushrooms to the mix.
LOVE IT!!!! Such a delicious taste combo. Didn't change a thing and it's become a fave at my dinner table. Sometimes I forget the brown sugar but I don't notice it gone.