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Serve with hot cooked long-grain brown rice and seasonal mixed fresh vegetables.
This low-sodium chicken is rich in vitamin C from the oranges and orange juice.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This is edible but didn't really fit our tastes. It was way too sweet and needed something to balance out the flavor (maybe some heat- there wasn't really any in the "chipotle" of the dressing). I won't be making it again.
was awesome, used breasts the first time and boneless thighs the next. everyone loved the sauce and literally licked it off their plates.
The orange slices look pretty on the dish and add nice flavour. is now on our list of easy dinners to make