One-Pot Chicken Taco Mac & Cheese - Kraft Recipes Top
Comida Kraft
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One-Pot Chicken Taco Mac & Cheese

Prep Time
Total Time

6 servings

Bite-size pieces of taco-seasoned chicken breast are stirred into mac and cheese in this one-pot dish starring two family favorites.

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What You Need

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Make It

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  • Cook and stir chicken in large skillet on medium heat 8 to 10 min. or until done.
  • Stir in water and seasoning mix; simmer on low heat 5 to 10 min. or until sauce is thickened.
  • Meanwhile, prepare Dinner as directed on package. Stir in chicken mixture; heat thoroughly. Top with remaining ingredients.

Special Equipment Needed

Chicken Taco Mac Bowls

Prepare as directed; serve over tortilla chips.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 550
Total fat 22g
Saturated fat 5g
Cholesterol 75mg
Sodium 1260mg
Carbohydrate 53g
Dietary fiber 2g
Sugars 9g
Protein 35g
% Daily Value
Vitamin A 40 %DV
Vitamin C 4 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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