One-Pot Salsa Beef Skillet

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prep time

5 min

total time

27 min

makes

4 servings

photo by:

kraft

recipe by: kraft

What You Need

1 lb. lean ground beef

2 cups Water

1 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa

1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner

2 cups Frozen corn

1/2 cup KRAFT Mexican Style Shredded Cheese

1 Green onion, chopped

Make It

BROWN meat in large skillet; drain. Return to skillet.

ADD water, salsa and Macaroni; stir. Bring to boil; cover. Simmer on low 10 min. or until macaroni is tender, stirring occasionally. Stir in corn and Cheese Sauce; cook 2 min. or until heated through.

TOP with shredded cheese and onions.

TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Healthy Living

Trim 70 calories and 10 grams of fat per serving by preparing with extra-lean ground beef, KRAFT 2% Milk Shredded Four Cheese Mexican Style Cheese and KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese. Try our healthy living version of One-Pot Salsa Beef Skillet.

Special Extra

For extra flavor, add 1 Tbsp. chili powder to the cooked meat.

Substitute

Add powerhouse vegetables to this dinner by substituting red or yellow peppers and tomatoes for the corn.